Vitamin B12

Native to

Animal livers and kidneys, sardines, milks, eggs, salmon, tuna


  • Prevents anemia
  • Reduces macular degeneration
  • Prevents osteoporosis
  • Improves brain function
  • Gives energy boost
  • Improves heart health

Also known as cobalamin, vitamin B12 is essential for your body, especially for blood cell formation and DNA synthesis. It’s found naturally in animal products, such as livers, clams, sardines, and eggs. It supports the normal function of your nerve cells, boosts your energy, improves your memory, and can prevent heart disease.

We’re Backed by Science

We believe that there is a better way to live, one that is true to our nature as humans - made by mother earth, yet proven by science. we make products that are good for the body by adding powerful, heritage botanicals, and saying goodbye to chemicals with harmful side effects.

The role of folic acid and Vitamin B12 in genomic stability of human cells - 2001

Mutation Research (Elsevier B.V.)

Significance of elevated cobalamin (vitamin B12) levels in blood - 2003

Clinical Biochemistry

Folate and vitamin B-12 status in relation to anemia, macrocytosis, and cognitive impairment in older Americans in the age of folic acid fortification - 2007

The American Journal of Clinical Nutrition

Importance of both folic acid and vitamin B12 in reduction of risk of vascular disease - 2002

The Lancet

Effects of Vitamin B12 and Folate Deficiency on Brain Development in Children - 2008

Food and Nutrition Bulletin