Source From

is found in plant-based oils, nuts, seeds, fruits, and vegetables, such as sunflower, safflower, and soybean oil, almonds, peanuts, beet greens, collard greens, spinach, pumpkin, red bell pepper, asparagus


  • Boosts energy levels and immunity
  • Reduces blood sugar levels
  • Takes care of your heart
  • Improves bone health
  • Good for stomach

Moringa is known for its benefits to and uses ranged from healthy and beauty to helping prevent and cure diseases. It’s a rich source of iron and vitamin a, making it superb for immune-boosting to prevent infections and illnesses. Other than that, moringa is also high in vitamin b2, b3, b6, vitamin c, calcium, potassium, magnesium, phosporous, and zinc.

We’re backed by Science

We believe that there is a better way to live, one that is true to our nature as humans - made by mother earth, yet proven by science. we make products that are good for the body by adding powerful, heritage botanicals, and saying goodbye to chemicals with harmful side effects.

Moringa oleifera: A food Plant with Multiple Medicinal Uses - 2007

Wiley InterScience

Nutritional characterization of Moringa (Moringa oleifera Lam.) leaves - 2013

African Journal of Biotechnology

Therapeutic potential of Moringa oleifera leaves in chronic hyperglycemia and dyslipidemia: a review - 2012


Health Benefits of Moringa oleifera - 2014